Giacomo

Giannotti

Giacomo

Giannotti

About me

About me

Giacomo Gianniotti is an Italian bartender of 30 years, established in Barcelona and who directs his personal project: Paradiso Cocktail Bar.

After four years, Paradiso has already received many awards, such as: «The Bar to watch» in the prestigious list of the best 50 best bars in 2017, «Top 10 New Opening Bar» in Tales of the Cocktails, and number 37 in the World Best 50 Bars in 2018 and number 20 in 2019, nominated as World best cocktail Bar, Best Team and World best menu at the Tales of Cocktails 2020.

Giacomo won the «Best barman of Spain 2017» prize and “The best Italian Bartender abroad ” in 2019.

Two years ago opening of his second bar in Barcelona: Galileo, a cocktail lounge focused on an aperitif and a fusion between cocktails and Italian gastronomy with a sharing offer.

He continues his career with a lot of perseverance, doing Masterclasses, Guest Bartending, and participating in fairs and cocktail contests around the world, always with the same passion.

Bars

Paradiso is a feast for the eyes. From the speakeasy-inspired entrance through a pastrami bar refrigerator, to the Dali-esque carved and curved wooden interior to the cocktails – take your seat at the bar at Paradiso and prepare for the show. The Illusionist menu, which debuted in 2019, is pure magic and will be disappearing soon – owner Giacomo Giannotti and team spent the best part of a year of R&D on its creation and it will soon end its run at the bar. So behold, cocktails that change colour, that change taste, that are guillotined in front of you, that you can’t even find…
Galileo is a cocktail bistro that challenges itself to create a gastronomic experience by merging the creativity of its cocktails with the dishes of its Italian-inspired cuisine in a lid format, created with high quality products.

AWARDS

AWARDS

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