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my story
Italian bartender of 30 years, established in Barcelona and who directs his personal project: Paradiso Cocktail Bar.
In Barcelona he worked in Eclipse Bar in The W Hotel, then in the Ohla Hotel, where he learned with his mentor Giuseppe Santamaría the art of mixology…
Giacomo won the prize of «Best barman of Spain 2017» and “The best Italian Bartender abroad ” in 2019 .
Recently this year open his second bar in Barcelona : Galileo , a cocktail bistro focused in aperitif and a fusion between cocktails and Italian gastronomy with a sharing offert.
